Cookie Challenge 2011: M & M Cookies

These are super easy!  Just take your favorite chocolate chip recipe and substitute m & ms for the chocolate chips! :)

Below is my favorite high altitude chocolate chip cookie recipe:

1 c. margarine - softened
1 c. sugar
1 c. packed brown sugar
3 eggs
1 tsp. vanilla
1/2 tsp. salt
1 tsp. baking soda
3 - 3 1/2 c. flour (I use unbleached)
bag of chocolate chips

Preheat oven to 350 degrees.

Mix margarine and sugars until creamy.  Mix in eggs, one at a time, making sure it's thoroughly mixed before adding in the next. Add vanilla. Next add dry ingredients in order. Finally add in chocolate chips (or M & Ms, and any other mix in you'd like).  Drop ball on to a baking pan lined with a silpat. Bake for 12-15 minutes depending on size of the cookie.

Enjoy! :)